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02/08/2010 -- NOAA Reorganization Would Provide More Info on Global Warming -- The Washington Post

02/07/2010 -- A Federal Effort to Push Junk Food Out of Schools -- The New York Times

02/05/2010 -- House Votes to Revive Pay-As-You-Go Budget Rules -- The Washington Post

02/05/2010 -- U.S. Officials Hopeful China Will Make Concessions on Currency -- The Washington Post

02/04/2010 -- EPA Biofuels Guidelines Could Spur Production of Ethanol from Corn -- The Washington Post
 
02/04/2010 -- FDA Using Computer Program to Track Risky Imports -- The Washington Post

02/04/2010 -- Reid Hopes Senate to Approve Jobs Bill Next Week -- The Wall Street Journal

02/04/2010 -- School to Probe Climate Scientist -- The Wall Street Journal

02/03/2010 -- Cadbury Executives Quit in Wake of Kraft Takeover -- The Wall Street Journal

02/02/2010 -- Durbin, Schumer Prep for Fight with Donations to Senate Colleagues -- The Hill

02/02/2010 -- Report: Packaged Salad Can Contain High Levels of Bacteria -- Chicago Tribune

02/01/2010 -- Republicans Have Many Well-funded Candidates in Crowded Primaries -- The Hill

02/01/2010 -- Huge Deficits May Alter U.S. Politics and Global Power -- The New York Times

02/01/2010 -- Suit Points to Guest Worker Program Flaws -- The New York Times

02/01/2010 -- In $3.8 Trillion Budget, Obama Pivots to Trim Future Deficits -- The New York Times

02/01/2010 -- White House Proposes $3.8 Trillion Budget-- The Wall Street Journal

02/01/2010 -- One Obama Cheer on Trade-- The Wall Street Journal - Editorial

02/01/2010 -- Chances Are Dim, but Advocates Will Still Push for Immigration Reform -- The Washington Post

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Did you know...?

According to Mintel’s Global New Product Database, retail food and drink new launches dropped nearly 30 percent in 2009. One of the few food and drink categories experiencing more new product launches in 2009, side dishes–such as vegetable steam bags–saw a 16 percent increase over 2008 figures.

Source: Mintel’s Global New Product Database

 

 

 

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AFFI Frozen Food Convention
February 27-March 3, 2010
Manchester Grand Hyatt
San Diego, California

 
 

 

 

Food Processoring
Environmental Conference
April 11-15, 2010
The Westin
Whistler, British Columbia



Food
Logistics Forum
June 6-8, 2010
Hyatt Regency Lake Tahoe Resort
Lake Tahoe, Nevada

 
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